Hay and Pinecone Smoked Turkey from Chris Cosentino of Acacia House at Las Alcobas, Napa Valley | 10 Dishes That America’s Top Chefs Make for Thanksgiving

Chris Cosentino of Acacia House at Las Alcobas, Napa Valley

While we eagerly await the debut of Chris Cosentino’s restaurant at the new Las Alcobas resort...
Michalene Busico

from Fine Dining - Robb Report – Your Global Luxury Resource http://robbreport.com/fine-dining/slideshow/10-dishes-americas-top-chefs-make-thanksgiving/hay-and-pinecone-smoked-turkey-from-chris-cosentino-of-acacia-house-at-las-alcobas-napa-valley
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