Wednesday 29 June 2016

This Is What Chef Danny Bowien Cooks at Home

Chef Danny Bowien's Corn Pops with Benton’s bacon broth and fried egg.

The acclaimed chef of Mission Chinese Food takes Corn Pops to the next level…
Jenny Adams

from Fine Dining - Robb Report – Your Global Luxury Resource http://robbreport.com/fine-dining/what-chef-danny-bowien-cooks-home
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