Sunday, 12 June 2016

Five-Spice Mai Tai with Pickled Kumquats at Birch | Six Must-Try Dishes for Pickle Lovers [SLIDESHOW]

Five-Spice Mai Tai with Pickled Kumquats at Birch

“This Mai Tai is inspired by the flavors of Peking duck,” says bartender Gaby Mlynarczyk of...
Jenny Adams

from Fine Dining - Robb Report – Your Global Luxury Resource http://robbreport.com/fine-dining/slideshow/six-must-try-dishes-pickle-lovers-slideshow/five-spice-mai-tai-with-pickled-kumquats-at-birch
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