Wednesday 22 February 2017

Team USA Discusses America’s First Bocuse d'Or Gold Medal

Bocuse d'Or 2017: Chef Peters and coach Tessier

Chef Peters and his coach talk competition jitters and the road that led to an unprecedented win…
Amanda Millin

from Fine Dining - Robb Report – Your Global Luxury Resource http://robbreport.com/fine-dining/team-usa-discusses-americas-first-bocuse-dor-gold-medal
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